Automated oyster shucking: Innovative seafood hub set to expand in Port Alberni
The Dock+, a thriving seafood hub in the heart of Nuu-chah-nulth territory, has secured roughly $4 million in funding to break ground on an exciting 3,000-square-foot expansion project that includes the integration of High Pressure Processing (HPP) technology.
A partnership between the Port Alberni Port Authority (PAPA), Nova Harvest Ltd. and Huu-ay-aht First Nations (HFN) Fisheries LP, the expansion project received a $2,995,786 grant from the B.C. Ministry of Agriculture and Food, with the three partners contributing a combined $1 million in equity to top the project off.
